Chick peas simmered in an aromatic tomato gravy. A gourmet ready-to-eat signature dish created by the Master Chefs of ITC Hotels.
Pindi Chana is an authentic Indian recipe, created by the Master Chefs of ITC Hotels. Chick peas are simmered till tender in an aromatic tomato gravy, creating a hearty, wholesome dish. This gourmet delight is now available in a ready-to-eat pack.
- Gluten Free
- Suitable for Vegans
- Chili rating – Mild – 1
- Kosher Inspection Service – India – Pareve
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