Bob's Red Mill Gluten Free All Purpose Baking Flour, 44 Oz
Review: 5 "A masterpiece of literature" by , written on May 4, 2006
I really enjoyed this book. It captures the essential challenge people face as they try make sense of their lives and grow to adulthood.

Bob's Red Mill Gluten Free All Purpose Baking Flour, 44 Oz

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Due to the density of the order, it can be shipped within 2 - 5 days.

The Gluten Free All-Purpose Baking Flour is a favorite of gluten free home bakers and professional bakeries alike. It is made with a nutritious blend of garbanzo bean flour, potato starch, whole grain sorghum flour, tapioca flour and fava bean flour. It can replace wheat flour in a variety of recipes with the addition of xanthan gum or guar gum.

  • One, 44 oz. resealable pouch
  • Gluten Free; Vegan; Vegetarian; High in Fiber; Kosher Pareve
  • Manufactured in a dedicated gluten free facility; R5-ELISA tested gluten free
  • Gluten free pantry staple

The Gluten Free All-Purpose Baking Flour is a favorite of gluten free home bakers and professional bakeries alike. It is made with a nutritious blend of garbanzo bean flour, potato starch, whole grain sorghum flour, tapioca flour and fava bean flour. It can replace wheat flour in a variety of recipes with the addition of xanthan gum or guar gum.

  • One, 44 oz. resealable pouch
  • Gluten Free; Vegan; Vegetarian; High in Fiber; Kosher Pareve
  • Manufactured in a dedicated gluten free facility; R5-ELISA tested gluten free
  • Gluten free pantry staple